• Jam foto website

    Pectacon® M-1269 Stabilizer Low Sugar Jam

    Gelling and stabilizer system for the production of low sugar content jam.

    Benefits of using Pectacon® M-1269
    Suitable for low brix jam
    Soft spreadable texture
    Pleasant flavour release
    Easy to use
Low sugar content jam

More information about our food solutions?

Please contact our sales team:

t: +31 (0) 33 298 2034 (NL) or

t: +32 (0) 15 40 01 75 (B)